"Szechuan" Beef Noodle/川味牛肉麵

Rating: Worth a shot
評等：值得一嚐

Whether or not in this restaurant, you must sample this dish if you ever set foot in Taiwan, unless you are a vegetarian.

Though its name claims the name Szechuan (Sichuan), it is actually a Taiwanese dish. As Chinese refugees flooded Taiwan in 1949, many of them made their living by introducing tastes from their hometowns to Taiwan. This dish is among the most popular ones. However, it is not a traditional dish of Sichuan. Rather, it is a brand new invention in Taiwan. Many of its fans traveled to Sichuan of China, trying to find its authentic form, only to be disappointed.

牛肉麵其實是臺灣菜，因為它是在臺灣發明的。很多愛吃牛肉麵的人跑到四川去朝聖，但是找不到，就算找到了，也是臺灣人過去開的。





在較大的地圖上查看邈雲漢的美食地圖