Rating: Excellent value and kind towards less adventurous souls. Worth a shot.
評等：值得一嚐
今天 17Life 有團購：請點這裡
When Tepanyaki was first introduced to Taiwan, it used to be limited to fancy dinning exclusively. However, nowadays, the cheaper version also becomes available in case you do not want to lose any limb at all. For the less expensive version, you still get the full experience. The money you save is mostly from the decor and slightly from the food. If you are not adventurous about food, this place can be your break in Taiwan. I do not recall finding any internal organ on the menu.
As far as Pinxian goes, it is above average in its class. The manager is also the chef and the brother of the owner. He runs a tight ship and lead by example. I am impressed by his ability to cook food to perfect specification while multitasking, managing his team. Nonetheless, their beef is cooked Formosan style, marinated in sauce beyond recognition of its original taste. I love their pork. Help yourselves for free soup and drinks on taps. Pleased stay calm if you spot "dirt" on the complimentary fruits. That is actually homemade plum powder. Enjoy.
想當年鐵板燒剛登陸臺灣時，曾經貴得要死。而今終於也『飛入尋常百姓家』。
以平價鐵板燒而言，品鮮的表現是中規中矩，水準以上。店長兼大廚是老闆的弟弟。負責而認真，御下雖嚴，但以身作則。零北特別欣賞他的火候。在眼觀四面，耳聽八方，關照全店之餘，還能把每片肉確實攤平，均勻受熱。一如正常的平價鐵板燒，牛排是「臺巴子」的「入味」：醃到嚐不出原味。零北超愛他們的豬肉。別被水果上的『灰塵』嚇倒，那其實是自製梅粉。
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店名：品鮮平價鐵板燒
地址：高雄市三民區自立一路353號
電話：(07)313-2882
營業時間：週一至週日 11:00~14:00 17:00~21:00
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